Table 4. Changes in Moran’s I of five major non-timber products.

2009 (A) 2018 (B) Changes (B-A)/A
Chestnut 0.062 (5.179)*** 0.045 (4.119)*** −27.7%
Persimmon 0.015 (2.088)*** 0.031 (3.012)*** 110.6%
Jujube 0.031 (3.337)*** 0.043 (3.998)*** 39.6%
Shiitake mushroom 0.065 (5.740)*** 0.124 (9.616)*** 89.2%
Bracken 0.034 (4.110)*** 0.136 (10.519)*** 303.6%
Significant level: ***1%, **5%, *10%.