Table 3. Effects of fertilization concentrations on chlorophyll contents and Chlorophyll a/b ratio of Hovenia dulcis container seedlings.
Fertilization treatment (g·L−1) | Chlorophyll contents (mg·g−1 fresh weight) | Chlorophyll a/b ratio |
Chlorophyll a | Chlorophyll b | Total chlorophyll |
Control | z3.73±0.44d | 2.01±0.79d | 5.73±1.13d | 2.09±0.82b |
0.5 | 18.17±1.30c | 4.28±0.54c | 22.44±1.82c | 4.27±0.28a |
1.0 | 21.13±1.50b | 5.36±0.46bc | 26.48±1.92b | 3.95±0.15a |
1.5 | 25.84±3.20a | 6.90±1.37a | 32.73±4.53a | 3.79±0.36a |
2.0 | 24.45±1.76a | 6.09±0.59ab | 30.53±2.26a | 4.03±0.24a |
2.5 | 24.89±2.22a | 5.86±0.72ab | 30.75±2.91a | 4.26±0.24a |
F-value | 74.30*** | 18.61*** | 57.04*** | 16.12*** |
Note. Mean±SD(n=4).
P < 0.001. F-values are statistical significance in one-way ANOVA. Different letters on the each columns indicate statistical differences at the 5% levels by Duncan’s multiple range test.