Table 4. Germination characteristics of seeds stored for 52 days according to desiccation levels.
Treatment | Moisture content (%) | Germination percentage (%) | T50 (day) | Mean germination time (day) | Germination speed | Coefficient of uniformity of germination |
control | 28.1±1.4 a | 86.7±9.4 a | 28.5±1.8 b | 28.7±1.1 b | 0.47±0.03 a | 0.05±0.02 |
I | 18.6±0.7 b | 93.3±5.4 a | 27.3±1.2 b | 28.2±1.1 b | 0.51±0.04 a | 0.06±0.03 |
II | 5.3±0.5 c | 20.0±11.0 b | 36.9±3.6 a | 36.6±3.0 a | 0.08±0.04 b | 0.63±0.77 |
III | 2.5±0.1 d | 5.0±6.4 b | 35.0±1.4 a | 35.0±1.4 a | 0.04±0.02 b | - |
Significance | *** | *** | *** | *** | *** | NS |
NS and are non-significant and significant at p < 0.001, respectively.